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Wed, 07 Feb



AOC Saint Mont & Plaimont tasting and masterclass

Plaimont Producteurs brings long-lost grape varieties, a prephylloxera cuvée, single indigenous white varietal vinifications, and more, to London!

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AOC Saint Mont & Plaimont tasting and masterclass
AOC Saint Mont & Plaimont tasting and masterclass

Time & Location

07 Feb 2018, 10:00 – 20:30

Carousel, Marylebone, London W1U 8AB, UK

About The Event

10:00 -18:30

The Winegrowers of the appellation and some key members of the Plaimont team will show you microvinification of rare, long-lost grape varieties that they have been researching for future use and for use in blends. In addition, a pre-phylloxera cuvee of Tannat will be shown.

This open pour tasting will showcase these rare cuvees as well as the Plaimont Wines from AOC Saint Mont, AOC Pacherenc de Vic Bilh, AOC Madrian and IGP COte de Gascogne, which are all available in the UK market.

There will be two masterclasses held on the day, to taste the unique and experimental wines:

15:00 - 16:30

Dr Jamie Goode, Nandine Raymond: Technical controller of Plaimont and Olivier Bourdet-Pees: General Manager, will present a masterclass on the indigenous and long-lost grapes of the South West.

17:00 - 18:30

Christine Cabri: Oenologist for the Grands Vins de Plaimont, will present a blending masterclass with single vinifications of Gros Manseng, Petit Courbu adn Arrufiac, highlighting their unique characteristics.

From 18:30 - 20:30, there will be drinks and South West delicacies.



    Attendance is strictly Trade and Press only. Please email if you would like to attend either of the following masterclasses: 15:00 - 16:30 Long-lost grapes of the south west with Dr Jamie Goode, Nadine Raymond and Olivier Bourdet-Pees 17:00 - 18:30 Blending Masterclass with Christine Cabri

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